My Pig-out list when I get to Singapore

As you may or may not know, I was a Sporean before I became an Aussie citizen, and there's a very good chance that I will be back in Singapore for a few weeks at the end of the year. It shall be my mission in life to consume all, or as many as I possibly can, of the following things when I get there.



Food

1) Braised goose (teochew style)
2) Bah Ku Teh
3) Boon Tong Kee Chicken Rice
4) Bah chor mee
5) Or luak
6) Tulang
7) Lor mee
8) Kua chap
9) Satay
10) Prata
11) Stingray
12) Iggy's
13) Wan ton mee
14) Nasi goreng and mee goreng
15) Char kuay teow
16) Chau Hor Fun
17) Chai Tau Guay
18) Chwee Guay
19) Sum Pan (the hakka thing)
20) Swan Pan Zi
21) Ngor Hiang
22) Hainan Hawker Style Pork Cutlet
23) Chicken Curry
24) Nasi Bryani
25) Gar sou's Fish Head noodle soup
26) Har jeong chicken


Drinks

1) Milo peng
2) teh peng

Desserts

1) Cheng Tng + pulau hitam
2) Ice Kachang
3) orange indian noodle thingy
4) Horlicks ice-cream at Island Creamery
5) Durian
6) The really fucken nice tau huay near Selegie
7) Ah bo leng with peanut soup